Job Description

Bartenders, or Mixologists, mix and serve alcoholic beverages based on customer requests. Their duties include verifying the identification and age of customers, preparing and serving alcoholic beverages, accepting payment from customers, cleaning glasses and bar utensils and balancing cash receipts to record sales.
Responsibilities:
?    Provides a pleasant experience to customers.
?    Verifying the age of customers.
?    Serves drinks while maintaining a clean and sanitary bar area.
?    Attends to the detail and presentation of each order.
?    Prepares and maintains ingredients by following recipes.
?    Adheres to proper alcohol handling, sanitation, and safety procedures, and maintains appropriate dating, labeling, and rotation of all beverage items.
?    Coordinates daily supply inventory for bar and submits orders to supervisor; assists with receipt of deliveries.
?    Contributes to daily, holiday, and theme drink menus in collaboration with supervisor.
?    Ensures smooth operation of bar services during absence of supervisor.
?    Completes cleaning according to daily and weekly schedules, including dishwashing as needed.
?    Assists with orienting new employees to their work area.
Requirements:
?    Demonstrated knowledge of and skill in ability to safely and effectively operate standard beverage service equipment
?    Customer service
?    Oral communication
?    Planning, problem solving, and teamwork
?    Multi-tasking

Westford Regency has many openings in the hotel and conference center.

Email your resume to: Marianne.Segool@MassHireLowellCC.com