Job Description

operations manager
entry level
hiring immediately
full time
work from home
part time
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Westover Job Corps logoWestover Job Corps logo
Cook- job post
Westover Job Corps
2,155 reviews
103 Johnson Rd, Chicopee, MA 01022
Profile insights
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Certifications

ServSafe
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Skills

Serving

Cooking
Do you have this skill: Serving?
Education

High school diploma or GED
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Job details
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Pay

$20.93 an hour
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Shift and Schedule

Weekends as needed

Evenings as needed
Are you willing to work Weekends as needed?
 
Full job description
SUMMARY OF POSITION FUNCTION:

Responsible for preparing center meals, establishing menu and determining quantities of food.

MAJOR DUTIES AND RESPONSIBILITIES:
Prepares quantities of food according to the menu and number of students/employees, in accordance with local, state, and national food safety regulations.
Ensures proper set up of food items on the serving lines as directed by the Senior Cook.
Assists in serving meals.
Adheres to all state guidelines concerning food safety and proper food handling procedures, and cleans assigned areas.
Sets up and helps serve food items on the serving lines.
Responsible for daily production sheets for food preparation, pull sheets, and inventory control.
Maintains inventory of foodstuffs and requests additional food as necessary.
Assists in cleaning and maintaining kitchen and dining areas.
Reports unsafe of unsanitary conditions in the kitchen/dining area.
Insures leftover foods are properly covered and stored.
Supervises and assists culinary arts and work-based learning students in proper food preparation and storage. Directs work of students who are assigned to serving line.
Maintain daily record of temperature (HACCP).

How To Apply

To Apply gotp Indeed.com Apply today! Westover Job Corps Center is an equal employment opportunity and affirmative action employer which prohibits employment discrimination based on race, color, religion, sex or national origin. EOE